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Celeriac in olive oil calories

1 serving · 200 g: about 140–240 kcal. 95 kcal per 100 g: 1.4 g protein, 10.7 g carbohydrate, 5.6 g fat.

Estimated recipe. The values are calculated from the standard home recipe below, with the ingredients’ USDA values. A home version can differ by ±25% with the recipe, oil and portion.

Celeriac and carrot slices in olive oil with dill

In portions

PortionAmountCalories
1 serving200 g140–240 kcal

Nutrition facts (100 g)

Energy95 kcal
Protein1.4 g
Carbohydrate10.7 g
Sugar3.3 g
Fiber1.6 g
Fat5.6 g
Saturated fat0.8 g
Sodium270 mg

Where the calories come from: protein 5% · carbohydrate 44% · fat 51%.

Depending on the oil

Oil makes up a large share of the calories (~50%). 1 serving · 200 g: with less oil about 150 kcal, normal 190 kcal, with more oil about 230 kcal. Ayarında asks “How oily was it?” when you log it.

Which recipe is it calculated from?

The recipe’s ingredients (raw weight) and their calories:

IngredientAmountCalories
Celeriac800 g336 kcal
Carrot150 g62 kcal
Potato (raw)150 g116 kcal
Onion100 g40 kcal
Olive oil80 g707 kcal
Orange juice (fresh)150 ml68 kcal
Lemon juice40 g9 kcal
Wheat flour10 g36 kcal
Sugar10 g39 kcal
Dill15 g6 kcal
Water300 ml0 kcal
Salt8 g0 kcal
Total1,418 kcal

The cooked dish weighs 1,500 g in total: 95 kcal per 100 g, so 1 serving · 200 g has about 190 kcal.

Source: Ayarında recipe; ingredient values from USDA FoodData Central. The same food can vary by ±25% with its variety, recipe and brand.

Frequently asked questions

Celeriac in olive oil: how many grams and calories in 1 serving?

1 serving is about 200 g on average and has about 140–240 kcal. Made with less oil it’s about 150 kcal, with more oil about 230 kcal.

Celeriac in olive oil: how many calories in 100 grams?

Per 100 g there are 95 kcal, 1.4 g of protein, 10.7 g of carbohydrate and 5.6 g of fat.

Celeriac in olive oil: does it make you gain weight?

No single food makes you gain weight on its own; your weight depends on the day’s total calories. 1 serving (200 g) has about 190 kcal: about 9% of a 2,000 kcal day (the reference on nutrition labels). Its energy density is low (0.9 kcal per gram): you can eat more of it for the same calories. More than half of its calories come from fat.

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Similar foods

Among olive oil dishes, it is one of the lightest: 95 kcal per 100 g (average 126 kcal). Higher-protein options: Borlotti beans in olive oil (~300 kcal, 12 g protein), Peas in olive oil (~220 kcal, 6 g protein).

Olive oil dishes: full list