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Green beans with meat calories

1 serving · 250 g: about 140–230 kcal. 73 kcal per 100 g: 4.7 g protein, 5.8 g carbohydrate, 3.9 g fat.

Estimated recipe. The values are calculated from the standard home recipe below, with the ingredients’ USDA values. A home version can differ by ±25% with the recipe, oil and portion.

Green beans with meat in a bowl

In portions

PortionAmountCalories
1 serving250 g140–230 kcal

Nutrition facts (100 g)

Energy73 kcal
Protein4.7 g
Carbohydrate5.8 g
Sugar2.9 g
Fiber2 g
Fat3.9 g
Saturated fat0.9 g
Sodium243 mg

Where the calories come from: protein 25% · carbohydrate 30% · fat 45%.

Depending on the oil

Oil makes up a large share of the calories (~37%). 1 serving · 250 g: with less oil about 150 kcal, normal 180 kcal, with more oil about 210 kcal. Ayarında asks “How oily was it?” when you log it.

Which recipe is it calculated from?

The recipe’s ingredients (raw weight) and their calories:

IngredientAmountCalories
Green beans1,000 g310 kcal
Beef (lean, raw)250 g338 kcal
Onion150 g60 kcal
Tomato300 g54 kcal
Tomato paste16 g13 kcal
Sunflower oil40 g354 kcal
Butter15 g108 kcal
Water300 ml0 kcal
Salt10 g0 kcal
Total1,236 kcal

The cooked dish weighs 1,700 g in total: 73 kcal per 100 g, so 1 serving · 250 g has about 180 kcal.

Source: Ayarında recipe; ingredient values from USDA FoodData Central. The same food can vary by ±25% with its variety, recipe and brand.

Frequently asked questions

Green beans with meat: how many grams and calories in 1 serving?

1 serving is about 250 g on average and has about 140–230 kcal. Made with less oil it’s about 150 kcal, with more oil about 210 kcal.

Green beans with meat: how many calories in 100 grams?

Per 100 g there are 73 kcal, 4.7 g of protein, 5.8 g of carbohydrate and 3.9 g of fat.

Green beans with meat: how much protein does it have?

Per 100 g there are 4.7 g of protein; 1 serving (250 g) has about 12 g of protein. About 25% of its calories come from protein.

Green beans with meat: does it make you gain weight?

No single food makes you gain weight on its own; your weight depends on the day’s total calories. 1 serving (250 g) has about 180 kcal: about 9% of a 2,000 kcal day (the reference on nutrition labels). Its energy density is low (0.7 kcal per gram): you can eat more of it for the same calories. Nearly half of its calories come from fat.

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Meal ideas with it

Similar foods

Among main dishes, it is one of the lightest: 73 kcal per 100 g (average 140 kcal). Higher-protein options: Fried anchovies (~590 kcal, 45 g protein), Kavurma (pan-fried meat) (~380 kcal, 42 g protein).

Main dishes: full list