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Ground beef (grilled, 20% fat) calories

1 serving · 150 g: about 360–450 kcal. 270 kcal per 100 g: 25.8 g protein, 0 g carbohydrate, 17.8 g fat.

Grilled beef patties on a plate

In portions

PortionAmountCalories
1 serving150 g360–450 kcal

Nutrition facts (100 g)

Energy270 kcal
Protein25.8 g
Carbohydrate0 g
Sugar0 g
Fiber0 g
Fat17.8 g
Saturated fat6.8 g
Sodium75 mg

Where the calories come from: protein 39% · carbohydrate 0% · fat 61%.

Source: USDA FoodData Central record 171797. The same food can vary by ±10% with its variety, recipe and brand.

Frequently asked questions

Ground beef (grilled, 20% fat): how many grams and calories in 1 serving?

1 serving is about 150 g on average and has about 360–450 kcal.

Ground beef (grilled, 20% fat): how many calories in 100 grams?

Per 100 g there are 270 kcal, 25.8 g of protein, 0 g of carbohydrate and 17.8 g of fat.

Ground beef (grilled, 20% fat): how much protein does it have?

Per 100 g there are 25.8 g of protein; 1 serving (150 g) has about 39 g of protein. About 39% of its calories come from protein.

Ground beef (grilled, 20% fat): does it make you gain weight?

No single food makes you gain weight on its own; your weight depends on the day’s total calories. 1 serving (150 g) has about 410 kcal: about 20% of a 2,000 kcal day (the reference on nutrition labels). Its energy density is medium (2.7 kcal per gram). More than half of its calories come from fat.

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Similar foods

Among meat and cold cuts, it is one of the highest in calories: 270 kcal per 100 g (average 207 kcal). Lighter options: Tripe (raw) (~85 kcal), Beef (lean, raw) (~160 kcal).

Meat and cold cuts: full list