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Beef (boiled) calories

1 serving · 150 g: about 260–320 kcal. 191 kcal per 100 g: 32.4 g protein, 0 g carbohydrate, 6.8 g fat.

Boiled beef in a bowl

In portions

PortionAmountCalories
1 serving150 g260–320 kcal

Nutrition facts (100 g)

Energy191 kcal
Protein32.4 g
Carbohydrate0 g
Sugar0 g
Fiber0 g
Fat6.8 g
Saturated fat2.8 g
Sodium67 mg

Where the calories come from: protein 68% · carbohydrate 0% · fat 32%.

Source: USDA FoodData Central record 171203. The same food can vary by ±10% with its variety, recipe and brand.

Frequently asked questions

Beef (boiled): how many grams and calories in 1 serving?

1 serving is about 150 g on average and has about 260–320 kcal.

Beef (boiled): how many calories in 100 grams?

Per 100 g there are 191 kcal, 32.4 g of protein, 0 g of carbohydrate and 6.8 g of fat.

Beef (boiled): how much protein does it have?

Per 100 g there are 32.4 g of protein; 1 serving (150 g) has about 49 g of protein. About 68% of its calories come from protein.

Beef (boiled): does it make you gain weight?

No single food makes you gain weight on its own; your weight depends on the day’s total calories. 1 serving (150 g) has about 290 kcal: about 14% of a 2,000 kcal day (the reference on nutrition labels). Its energy density is medium (1.9 kcal per gram). More than half of its calories come from protein.

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Similar foods

Among meat and cold cuts, it is in the middle: 191 kcal per 100 g (average 207 kcal). Lighter options: Tripe (raw) (~85 kcal), Beef (lean, raw) (~160 kcal).

Meat and cold cuts: full list