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Ground beef (10% fat, raw) calories

1 serving · 120 g: about 190–230 kcal. 176 kcal per 100 g: 20 g protein, 0 g carbohydrate, 10 g fat.

Raw lean ground beef on butcher paper

In portions

PortionAmountCalories
1 serving120 g190–230 kcal

Nutrition facts (100 g)

Energy176 kcal
Protein20 g
Carbohydrate0 g
Sugar0 g
Fiber0 g
Fat10 g
Saturated fat3.9 g
Sodium66 mg

Where the calories come from: protein 47% · carbohydrate 0% · fat 53%.

Source: USDA FoodData Central record 174030. The same food can vary by ±10% with its variety, recipe and brand.

Frequently asked questions

Ground beef (10% fat, raw): how many grams and calories in 1 serving?

1 serving is about 120 g on average and has about 190–230 kcal.

Ground beef (10% fat, raw): how many calories in 100 grams?

Per 100 g there are 176 kcal, 20 g of protein, 0 g of carbohydrate and 10 g of fat.

Ground beef (10% fat, raw): how much protein does it have?

Per 100 g there are 20 g of protein; 1 serving (120 g) has about 24 g of protein. About 47% of its calories come from protein.

Ground beef (10% fat, raw): does it make you gain weight?

No single food makes you gain weight on its own; your weight depends on the day’s total calories. 1 serving (120 g) has about 210 kcal: about 11% of a 2,000 kcal day (the reference on nutrition labels). Its energy density is medium (1.8 kcal per gram). More than half of its calories come from fat.

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Similar foods

Among meat and cold cuts, it is in the middle: 176 kcal per 100 g (average 207 kcal). Lighter options: Tripe (raw) (~85 kcal), Beef (lean, raw) (~160 kcal).

Meat and cold cuts: full list