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Broccoli calories

1 serving · 150 g: about 50–60 kcal. 34 kcal per 100 g: 2.8 g protein, 6.6 g carbohydrate, 0.4 g fat.

Fresh broccoli on a board

In portions

PortionAmountCalories
1 serving150 g50–60 kcal

Nutrition facts (100 g)

Energy34 kcal
Protein2.8 g
Carbohydrate6.6 g
Sugar1.7 g
Fiber2.6 g
Fat0.4 g
Saturated fat0.1 g
Sodium33 mg

Where the calories come from: protein 27% · carbohydrate 65% · fat 8%.

Source: USDA FoodData Central record 170379. The same food can vary by ±10% with its variety, recipe and brand.

Frequently asked questions

Broccoli: how many grams and calories in 1 serving?

1 serving is about 150 g on average and has about 50–60 kcal.

Broccoli: how many calories in 100 grams?

Per 100 g there are 34 kcal, 2.8 g of protein, 6.6 g of carbohydrate and 0.4 g of fat.

Broccoli: does it make you gain weight?

No single food makes you gain weight on its own; your weight depends on the day’s total calories. 1 serving (150 g) has about 51 kcal: about 3% of a 2,000 kcal day (the reference on nutrition labels). Its energy density is very low (0.3 kcal per gram): you can eat more of it for the same calories. More than half of its calories come from carbohydrate.

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Meal ideas with it

Similar foods

Among vegetables, it is in the middle: 34 kcal per 100 g (average 45 kcal). Lighter options: Arugula (~8 kcal), Lettuce (~9 kcal).

Vegetables: full list