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Chicken thigh (skinless, cooked) calories

1 serving · 150 g: about 240–300 kcal. 179 kcal per 100 g: 24.8 g protein, 0 g carbohydrate, 8.2 g fat.

Cooked chicken thighs on a plate

In portions

PortionAmountCalories
1 serving150 g240–300 kcal
1 piece (boneless)90 g140–180 kcal

Nutrition facts (100 g)

Energy179 kcal
Protein24.8 g
Carbohydrate0 g
Sugar0 g
Fiber0 g
Fat8.2 g
Saturated fat2.3 g
Sodium106 mg

Where the calories come from: protein 57% · carbohydrate 0% · fat 43%.

Source: USDA FoodData Central record 172388. The same food can vary by ±10% with its variety, recipe and brand.

Frequently asked questions

Chicken thigh (skinless, cooked): how many grams and calories in 1 serving?

1 serving is about 150 g on average and has about 240–300 kcal.

Chicken thigh (skinless, cooked): how many calories in 100 grams?

Per 100 g there are 179 kcal, 24.8 g of protein, 0 g of carbohydrate and 8.2 g of fat.

Chicken thigh (skinless, cooked): how much protein does it have?

Per 100 g there are 24.8 g of protein; 1 serving (150 g) has about 37 g of protein. About 57% of its calories come from protein.

Chicken thigh (skinless, cooked): does it make you gain weight?

No single food makes you gain weight on its own; your weight depends on the day’s total calories. 1 serving (150 g) has about 270 kcal: about 13% of a 2,000 kcal day (the reference on nutrition labels). Its energy density is medium (1.8 kcal per gram). More than half of its calories come from protein.

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Similar foods

Among chicken and turkey, it is one of the highest in calories: 179 kcal per 100 g (average 161 kcal). Lighter options: Turkey breast (roasted) (~150 kcal), Chicken breast (skinless, raw) (~180 kcal).

Chicken and turkey: full list